SEIDUE BISTROT
How we tell the story of our region
Signature cuisine that retraces the roots of authentic Apulian cooking, creating an impeccable balance of flavours that bring out the quality of local products.
You will be welcomed with a food and wine experience that starts with the visual impression of our chefs’ creations, inviting you to embark on a journey to discover the region.
You can take part in exclusive tasting sessions of typical local products, wines and sparkling wines, desserts and new coffee blends, to make your stay even more enjoyable.
Breakfast
07.00 - 10.30
Brunch
12.30 - 14.30
Dinner
19.30 - 22.30
Open to external guests
Booking recommended
All credit cards
Vegetarian options
The Bistrot offers Italian and Mediterranean haute cuisine, revisited with a touch of modernity. The chefs carefully select authentic, seasonal ingredients coming from the fertile lands of Apulia and the Adriatic and Ionian Seas.
This is all accompanied by a selection of high-quality wines from the most renowned Italian and international wineries.
The Café – Restaurant, with its elegant, modern design, is the ideal place for a mid-morning coffee, a refreshing drink after a stroll in the centre of Bari, or an Apulia-style aperitivo before dinner in the Bistrot. The bright, welcoming environment that characterises the whole of the Biscardi Hotel is perfect for socialising with friends and family or meeting new people on holiday.
We are aware that our guests’ satisfaction starts with breakfast. This is why we select the finest products from the region and offer a wide variety of sweet and savoury options, made to satisfy even the most demanding palates.
